Italian methods of roasting and fine grinding bring out the essential characteristics of the original coffee: the highly prized Colombian Supremo, Mexico and Brazilian Alta Mogiana, together with a touch of Indian Parchment, create a cup of coffee in which body and roundness are combined with hints of freshly toasted bread and cereals as well as the attractive notes of dark chocolate.
INTENSITY: 9/10
NOTES: Dark Chocolate, Toasted Bread, Cereals.
QUANTITY: 30 coffee capsules for Nespresso®* machine.
USE: For home Nespresso®*machine.
